tag:blogger.com,1999:blog-5474984258466516853.post8008899893334909642..comments2023-09-13T07:51:56.454-05:00Comments on The Foodiva: Tofu snack bitesUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5474984258466516853.post-64933576755425393192007-10-10T12:22:00.000-05:002007-10-10T12:22:00.000-05:00This looks great! I'm in science also--it's nice ...This looks great! I'm in science also--it's nice to hear from someone that shares two of my interests!Rosehttps://www.blogger.com/profile/10415275147605048869noreply@blogger.comtag:blogger.com,1999:blog-5474984258466516853.post-38000426296442522382007-10-08T10:54:00.000-05:002007-10-08T10:54:00.000-05:00I know what u mean. I just returned from Japan mys...I know what u mean. I just returned from Japan myself and already miss their tofu. I think the secret ingredient is actually egg yolks. They make it so gooey and smooth.zlamushkahttps://www.blogger.com/profile/12359856305294505035noreply@blogger.comtag:blogger.com,1999:blog-5474984258466516853.post-8573908295549418812007-10-08T09:54:00.000-05:002007-10-08T09:54:00.000-05:00Tofu looks good. I just started to appreciate it. ...Tofu looks good. I just started to appreciate it. I figured you were at U of C. We must compare notes on our Oct challenge( I plan to do mine the weekend prior to posting). How long have you been a Daring Baker? I wonde if therearemore fellow Chicagoians out there.glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.com